The post Can You Be Vegan on a Keto Diet? appeared first on yourdailysportfix.com.
]]>Veganism is a lifestyle that involves following a plant-based diet free of meat, dairy, and other animal products. The keto diet, on the other hand, calls for the restriction of carbohydrate-heavy foods in favor of options that are high in fat to bring the body into a fat burning state known as ketosis.
Followers of the keto diet typically limit or outright eliminate foods such as grains, certain fruits, and starchy vegetables and instead lean heavily on meat, eggs, and dairy products. As a result, combining both can be a challenge due to all of the foods that end up being eliminated between the two. That said, it is possible with the right knowledge and careful planning.
There are plenty of protein sources including soy, seeds, and seitan that make great plant-based alternatives for animal protein, while nuts, avocado, and coconut oil can provide much-needed healthy fats. Non-starchy vegetables are crucial, of course, and for nutrients like B12 and Omega-3s, talk to your doctor about a supplement routine.
The post Can You Be Vegan on a Keto Diet? appeared first on yourdailysportfix.com.
]]>The post Boost Your Calcium Intake with These Plant-Based Calcium Sources appeared first on yourdailysportfix.com.
]]>Dark, leafy greens like kale, spinach, and collard greens are rich in several key vitamins and minerals and pack a serious calcium punch. Just one cup of cooked kale provides approximately 180 mg of calcium, which is about 18% of the recommended daily intake. Try to consume a variety of greens by enjoying them in salads, soups, or blended into smoothies.
Sesame seeds are a tiny but mighty powerhouse of nutrients, especially when it comes to calcium. With around 88 mg of calcium per tablespoon, these little seeds are a delicious way to add a nutty crunch to your meals while boosting your calcium intake. Sprinkle them on top of salads, stir-fries, or even baked goods, toasting them first if you prefer a deeper flavor.
Made from soybeans, tofu is a popular plant-based protein source that is also an excellent source of calcium. A half-cup serving of tofu contains 10 grams of protein and over 400 mg of calcium, almost half of the daily calcium requirement for the average adult. Tofu is also incredibly versatile and can be incorporated into Asian dishes, curries, soups, or even made into vegan cheeses.
The post Boost Your Calcium Intake with These Plant-Based Calcium Sources appeared first on yourdailysportfix.com.
]]>The post Get All the Nutrients You Need From These Vegan-Friendly Foods appeared first on yourdailysportfix.com.
]]>Dairy’s main benefit is that it provides us with much-needed calcium. Substitute it with plant-based yogurt and stewed fruit, take plant milk in your coffee, and snack on dried figs and almonds between meals.
If you are not getting protein from meat and eggs, you need to get it somewhere else. Seeds, nuts, and pulses are about to become your best friends! Use lentils and chickpeas as the base for curries, make salads with quinoa, and top off your soups and salads with a sprinkling of seeds.
Another nutrient derived from meat is iron. But don’t worry. Dark leafy greens, like spinachm and kale are an excellent source of iron, as is tofu. Plus, eating foods rich in vitamin C like oranges, strawberries, and bell peppers can help with iron absorption.
The post Get All the Nutrients You Need From These Vegan-Friendly Foods appeared first on yourdailysportfix.com.
]]>The post Increase Your Plant-Based Protein Intake With These High-Protein Veggies appeared first on yourdailysportfix.com.
]]>Green peas are technically a legume, but they still make for a great source of plant-based protein with about eight grams per cup. They also contain 35% of the recommended daily amount of fiber and are rich in vitamins and minerals, particularly vitamin C. Try adding some to your salads and stir-fries for a quick and easy protein boost.
Spinach contains over five grams of protein per cup, along with essential vitamins and minerals like vitamin A, vitamin C, iron, and calcium. We love adding a handful of fresh spinach to smoothies or sautéing it with garlic and olive oil for a healthy side dish.
Artichokes are surprisingly high in protein at almost five grams per cup. They’re also packed with fiber, vitamins C and K, and antioxidants, making them a healthy and delicious addition to any meal. Try mixing artichoke hearts with some spinach, cashew cream, and nutritional yeast for a plant-protein-packed spinach artichoke dip.
The post Increase Your Plant-Based Protein Intake With These High-Protein Veggies appeared first on yourdailysportfix.com.
]]>The post Vegan Protein Sources for a Plant-Based Diet appeared first on yourdailysportfix.com.
]]>With over 20 grams per ½ cup serving, tofu contains more protein than almost any other plant-based food. It’s made from soy and has a very mild taste that takes on the flavor of whatever it’s prepared with, so it’s incredibly versatile. We love it in Asian dishes and as a replacement for scrambled eggs.
There are actually about 400 different varieties of beans in the world, though most grocery stores will only carry about 10-15. All beans contain some protein, though some of the best sources are fava beans, lentils, black beans and chickpeas.
Nutritional yeast is a deactivated yeast grown on molasses. It’s a great source of several vitamins and minerals, and it also contains about 8 grams of protein per 2 tablespoons. It has a cheese-like flavor and can be used as a seasoning on everything from pasta to popcorn to oven-roasted veggies.
The post Vegan Protein Sources for a Plant-Based Diet appeared first on yourdailysportfix.com.
]]>The post Venus Williams Shares Her Tips for Embracing Plant-Based Lifestyle appeared first on yourdailysportfix.com.
]]>Williams is aware that switching to a plant-based diet can be intimidating if you’re eating meat on a regular basis, and she recommends taking things slow. Instead of completely ditching meat, start things off by making one of your daily meals plant-based and build from there.
Having the support of people around you is extremely important when it comes to going plant-based. Venus was lucky enough to have this, and her whole family followed in her footsteps after she decided to go vegan. Even if your loved ones aren’t ready to do the same, words of encouragement and willingness to try vegan meals from time to time can come in handy.
The tennis champion also believes it’s important not to quit, even if things get overwhelming. You’ll face many ups and downs during your vegan journey, but you’ll be fine as long as you don’t go back to your old ways and try to figure out what works for you.
The post Venus Williams Shares Her Tips for Embracing Plant-Based Lifestyle appeared first on yourdailysportfix.com.
]]>The post Switch Up Your Diet in 2021 with These Plant-Based Food Trends appeared first on yourdailysportfix.com.
]]>Vegan burgers, bacon, hot dogs, and everything in between already entered the plant-based scene, and it’s now time for seafood to do the same. Vegan fish will be all the rage in 2021, and you can try it if you want to eliminate all animal products from your diet.
Chickpeas are an excellent source of fiber and protein, and they’re going to become one of the staples of the vegan diet in 2021. Our favorite vegan bloggers are sharing recipes for amazing chickpea-based dishes as we speak, and we’re going to see even more of them in the months to come.
One of the reasons why people struggle to switch to a plant-based diet is the lack of convenient options to choose from. You have to prepare your own meals all the time because vegan options aren’t easy to find. But that’s going to change in 2021, as more supermarket and fast-food chains start embracing the plant-based trend more and more.
The post Switch Up Your Diet in 2021 with These Plant-Based Food Trends appeared first on yourdailysportfix.com.
]]>The post Best Sources of Protein for Vegans appeared first on yourdailysportfix.com.
]]>Lentils are one of the best plant-based sources of protein. Packed full of protein and fiber, you can cook them in curries, have them with potatoes or rice, or mix them in refreshing salads.
This vegan classic is a great way to enjoy delicious plant-based meals with high protein. Marinate, fry with vegetables, or scramble into a curry, tofu is a must-have.
Pumpkin seeds make the perfect vegan snack. High in protein and good fatty acids, they can be eaten on their own or sprinkled on a salad.
Packed full of protein, slow release energy, and fiber, oats are a top nutritional tip for athletes.
Chickpeas are a powerful source of all-round nutrients. Rich in protein and fiber, you can cook them in curries, salads, or turn them into creamy hummus!
The post Best Sources of Protein for Vegans appeared first on yourdailysportfix.com.
]]>The post Best Ways to Get Energy if You’re Vegan appeared first on yourdailysportfix.com.
]]>To have sufficient energy levels, you need to make sure you eat enough. Eat larger portions of fruit and vegetables to ensure consistent energy.
A great tip is to ensure that you often bulk your meals up with cereals and whole grains such as brown rice. These slowly release energy throughout the day, helping your body maintain consistent blood sugar levels.
While high energy is not all about sugar and carbs, a great way of reinforcing energy levels is to go for slow-release carbs such as potatoes. These can fill you up and keep releasing energy throughout the day.
It can be hard to get some crucial nutrients in a vegan diet, such as Vitamin B12 and Omega 3 which are found in dairy and fish products. Deficiency in these nutrients can leave you fatigued. The best solution is to invest in some nutrient supplements to make sure you still get your fix.
The post Best Ways to Get Energy if You’re Vegan appeared first on yourdailysportfix.com.
]]>The post Miley Cyrus is No Longer Vegan—This is the Diet That Keeps Her Healthy appeared first on yourdailysportfix.com.
]]>Cyrus discussed her decision to leave the vegan lifestyle behind during a recent appearance on The Joe Rogan Experience. She noticed her diet had a negative impact on her health and that’s why she decided to become a pescatarian—a vegetarian who also eats fish.
“I was vegan for a very long time and I’ve had to introduce fish and omegas into my life because my brain wasn’t functioning properly… Now I’m so much sharper than I was and I think that I was, at one point, pretty malnutritioned,” revealed Cyrus.
Despite the major shift in her diet, Cyrus is still a huge animal lover, but a strict vegan diet simply wasn’t working for her. She’s currently experimenting with her eating plan and fitness routine and time will tell if she’ll ever feel like going vegan again.
The post Miley Cyrus is No Longer Vegan—This is the Diet That Keeps Her Healthy appeared first on yourdailysportfix.com.
]]>The post Can You Be Vegan on a Keto Diet? appeared first on yourdailysportfix.com.
]]>Veganism is a lifestyle that involves following a plant-based diet free of meat, dairy, and other animal products. The keto diet, on the other hand, calls for the restriction of carbohydrate-heavy foods in favor of options that are high in fat to bring the body into a fat burning state known as ketosis.
Followers of the keto diet typically limit or outright eliminate foods such as grains, certain fruits, and starchy vegetables and instead lean heavily on meat, eggs, and dairy products. As a result, combining both can be a challenge due to all of the foods that end up being eliminated between the two. That said, it is possible with the right knowledge and careful planning.
There are plenty of protein sources including soy, seeds, and seitan that make great plant-based alternatives for animal protein, while nuts, avocado, and coconut oil can provide much-needed healthy fats. Non-starchy vegetables are crucial, of course, and for nutrients like B12 and Omega-3s, talk to your doctor about a supplement routine.
The post Can You Be Vegan on a Keto Diet? appeared first on yourdailysportfix.com.
]]>The post Boost Your Calcium Intake with These Plant-Based Calcium Sources appeared first on yourdailysportfix.com.
]]>Dark, leafy greens like kale, spinach, and collard greens are rich in several key vitamins and minerals and pack a serious calcium punch. Just one cup of cooked kale provides approximately 180 mg of calcium, which is about 18% of the recommended daily intake. Try to consume a variety of greens by enjoying them in salads, soups, or blended into smoothies.
Sesame seeds are a tiny but mighty powerhouse of nutrients, especially when it comes to calcium. With around 88 mg of calcium per tablespoon, these little seeds are a delicious way to add a nutty crunch to your meals while boosting your calcium intake. Sprinkle them on top of salads, stir-fries, or even baked goods, toasting them first if you prefer a deeper flavor.
Made from soybeans, tofu is a popular plant-based protein source that is also an excellent source of calcium. A half-cup serving of tofu contains 10 grams of protein and over 400 mg of calcium, almost half of the daily calcium requirement for the average adult. Tofu is also incredibly versatile and can be incorporated into Asian dishes, curries, soups, or even made into vegan cheeses.
The post Boost Your Calcium Intake with These Plant-Based Calcium Sources appeared first on yourdailysportfix.com.
]]>The post Get All the Nutrients You Need From These Vegan-Friendly Foods appeared first on yourdailysportfix.com.
]]>Dairy’s main benefit is that it provides us with much-needed calcium. Substitute it with plant-based yogurt and stewed fruit, take plant milk in your coffee, and snack on dried figs and almonds between meals.
If you are not getting protein from meat and eggs, you need to get it somewhere else. Seeds, nuts, and pulses are about to become your best friends! Use lentils and chickpeas as the base for curries, make salads with quinoa, and top off your soups and salads with a sprinkling of seeds.
Another nutrient derived from meat is iron. But don’t worry. Dark leafy greens, like spinachm and kale are an excellent source of iron, as is tofu. Plus, eating foods rich in vitamin C like oranges, strawberries, and bell peppers can help with iron absorption.
The post Get All the Nutrients You Need From These Vegan-Friendly Foods appeared first on yourdailysportfix.com.
]]>The post Increase Your Plant-Based Protein Intake With These High-Protein Veggies appeared first on yourdailysportfix.com.
]]>Green peas are technically a legume, but they still make for a great source of plant-based protein with about eight grams per cup. They also contain 35% of the recommended daily amount of fiber and are rich in vitamins and minerals, particularly vitamin C. Try adding some to your salads and stir-fries for a quick and easy protein boost.
Spinach contains over five grams of protein per cup, along with essential vitamins and minerals like vitamin A, vitamin C, iron, and calcium. We love adding a handful of fresh spinach to smoothies or sautéing it with garlic and olive oil for a healthy side dish.
Artichokes are surprisingly high in protein at almost five grams per cup. They’re also packed with fiber, vitamins C and K, and antioxidants, making them a healthy and delicious addition to any meal. Try mixing artichoke hearts with some spinach, cashew cream, and nutritional yeast for a plant-protein-packed spinach artichoke dip.
The post Increase Your Plant-Based Protein Intake With These High-Protein Veggies appeared first on yourdailysportfix.com.
]]>The post Vegan Protein Sources for a Plant-Based Diet appeared first on yourdailysportfix.com.
]]>With over 20 grams per ½ cup serving, tofu contains more protein than almost any other plant-based food. It’s made from soy and has a very mild taste that takes on the flavor of whatever it’s prepared with, so it’s incredibly versatile. We love it in Asian dishes and as a replacement for scrambled eggs.
There are actually about 400 different varieties of beans in the world, though most grocery stores will only carry about 10-15. All beans contain some protein, though some of the best sources are fava beans, lentils, black beans and chickpeas.
Nutritional yeast is a deactivated yeast grown on molasses. It’s a great source of several vitamins and minerals, and it also contains about 8 grams of protein per 2 tablespoons. It has a cheese-like flavor and can be used as a seasoning on everything from pasta to popcorn to oven-roasted veggies.
The post Vegan Protein Sources for a Plant-Based Diet appeared first on yourdailysportfix.com.
]]>The post Venus Williams Shares Her Tips for Embracing Plant-Based Lifestyle appeared first on yourdailysportfix.com.
]]>Williams is aware that switching to a plant-based diet can be intimidating if you’re eating meat on a regular basis, and she recommends taking things slow. Instead of completely ditching meat, start things off by making one of your daily meals plant-based and build from there.
Having the support of people around you is extremely important when it comes to going plant-based. Venus was lucky enough to have this, and her whole family followed in her footsteps after she decided to go vegan. Even if your loved ones aren’t ready to do the same, words of encouragement and willingness to try vegan meals from time to time can come in handy.
The tennis champion also believes it’s important not to quit, even if things get overwhelming. You’ll face many ups and downs during your vegan journey, but you’ll be fine as long as you don’t go back to your old ways and try to figure out what works for you.
The post Venus Williams Shares Her Tips for Embracing Plant-Based Lifestyle appeared first on yourdailysportfix.com.
]]>The post Switch Up Your Diet in 2021 with These Plant-Based Food Trends appeared first on yourdailysportfix.com.
]]>Vegan burgers, bacon, hot dogs, and everything in between already entered the plant-based scene, and it’s now time for seafood to do the same. Vegan fish will be all the rage in 2021, and you can try it if you want to eliminate all animal products from your diet.
Chickpeas are an excellent source of fiber and protein, and they’re going to become one of the staples of the vegan diet in 2021. Our favorite vegan bloggers are sharing recipes for amazing chickpea-based dishes as we speak, and we’re going to see even more of them in the months to come.
One of the reasons why people struggle to switch to a plant-based diet is the lack of convenient options to choose from. You have to prepare your own meals all the time because vegan options aren’t easy to find. But that’s going to change in 2021, as more supermarket and fast-food chains start embracing the plant-based trend more and more.
The post Switch Up Your Diet in 2021 with These Plant-Based Food Trends appeared first on yourdailysportfix.com.
]]>The post Best Sources of Protein for Vegans appeared first on yourdailysportfix.com.
]]>Lentils are one of the best plant-based sources of protein. Packed full of protein and fiber, you can cook them in curries, have them with potatoes or rice, or mix them in refreshing salads.
This vegan classic is a great way to enjoy delicious plant-based meals with high protein. Marinate, fry with vegetables, or scramble into a curry, tofu is a must-have.
Pumpkin seeds make the perfect vegan snack. High in protein and good fatty acids, they can be eaten on their own or sprinkled on a salad.
Packed full of protein, slow release energy, and fiber, oats are a top nutritional tip for athletes.
Chickpeas are a powerful source of all-round nutrients. Rich in protein and fiber, you can cook them in curries, salads, or turn them into creamy hummus!
The post Best Sources of Protein for Vegans appeared first on yourdailysportfix.com.
]]>The post Best Ways to Get Energy if You’re Vegan appeared first on yourdailysportfix.com.
]]>To have sufficient energy levels, you need to make sure you eat enough. Eat larger portions of fruit and vegetables to ensure consistent energy.
A great tip is to ensure that you often bulk your meals up with cereals and whole grains such as brown rice. These slowly release energy throughout the day, helping your body maintain consistent blood sugar levels.
While high energy is not all about sugar and carbs, a great way of reinforcing energy levels is to go for slow-release carbs such as potatoes. These can fill you up and keep releasing energy throughout the day.
It can be hard to get some crucial nutrients in a vegan diet, such as Vitamin B12 and Omega 3 which are found in dairy and fish products. Deficiency in these nutrients can leave you fatigued. The best solution is to invest in some nutrient supplements to make sure you still get your fix.
The post Best Ways to Get Energy if You’re Vegan appeared first on yourdailysportfix.com.
]]>The post Miley Cyrus is No Longer Vegan—This is the Diet That Keeps Her Healthy appeared first on yourdailysportfix.com.
]]>Cyrus discussed her decision to leave the vegan lifestyle behind during a recent appearance on The Joe Rogan Experience. She noticed her diet had a negative impact on her health and that’s why she decided to become a pescatarian—a vegetarian who also eats fish.
“I was vegan for a very long time and I’ve had to introduce fish and omegas into my life because my brain wasn’t functioning properly… Now I’m so much sharper than I was and I think that I was, at one point, pretty malnutritioned,” revealed Cyrus.
Despite the major shift in her diet, Cyrus is still a huge animal lover, but a strict vegan diet simply wasn’t working for her. She’s currently experimenting with her eating plan and fitness routine and time will tell if she’ll ever feel like going vegan again.
The post Miley Cyrus is No Longer Vegan—This is the Diet That Keeps Her Healthy appeared first on yourdailysportfix.com.
]]>