The post Can You Be Vegan on a Keto Diet? appeared first on yourdailysportfix.com.
]]>Veganism is a lifestyle that involves following a plant-based diet free of meat, dairy, and other animal products. The keto diet, on the other hand, calls for the restriction of carbohydrate-heavy foods in favor of options that are high in fat to bring the body into a fat burning state known as ketosis.
Followers of the keto diet typically limit or outright eliminate foods such as grains, certain fruits, and starchy vegetables and instead lean heavily on meat, eggs, and dairy products. As a result, combining both can be a challenge due to all of the foods that end up being eliminated between the two. That said, it is possible with the right knowledge and careful planning.
There are plenty of protein sources including soy, seeds, and seitan that make great plant-based alternatives for animal protein, while nuts, avocado, and coconut oil can provide much-needed healthy fats. Non-starchy vegetables are crucial, of course, and for nutrients like B12 and Omega-3s, talk to your doctor about a supplement routine.
The post Can You Be Vegan on a Keto Diet? appeared first on yourdailysportfix.com.
]]>The post Here’s How to Keep Your Iron Up as a Vegan appeared first on yourdailysportfix.com.
]]>A lack of iron can result in fatigue, paleness, inability to focus, and hair loss. Foods that are rich in the stuff include steak and liver, but that’s not very helpful if you don’t eat meat. So, how can you keep your iron levels up if you are vegan or vegetarian?
Unfortunately, the iron found in non-animal products is not as easily absorbed by the body. That said, there are plenty of vegan-friendly foods that are rich in the mineral. Quinoa, cereals, spinach, avocado, lentils, and beans are all excellent sources of iron.
Think of vitamin C and iron like teammates. Combining iron-rich foods with those that are high in vitamin C will help your body absorb the iron easier. So, be sure to add some citrus, broccoli, strawberries, and bell peppers to your diet.
It’s not all about focusing on foods that are high in iron; it’s also about avoiding those that can inhibit absorption in the body. Stay away from too much dairy, dietary fiber, coffee, tea, soda, wine, and beer.
The post Here’s How to Keep Your Iron Up as a Vegan appeared first on yourdailysportfix.com.
]]>The post What’s the Deal With Nutritional Yeast? appeared first on yourdailysportfix.com.
]]>Nutritional yeast is essentially deactivated yeast. It has become so popular among vegans because it is a great source of vitamins and minerals, specifically vitamin B and iron. A full serving of nutritional yeast is about two tablespoons, so it’s easy to pack dishes with its nutritional benefits. It is also a great source of protein when you consume a full serving.
Nutritional yeast is also a great addition to recipes because of its cheesy flavor. It can be mixed into a variety of dishes to create a vegan cheese alternative. Some popular recipes with nutritional yeast include “cheesy” tofu scramble, vegan mac and cheese, dips, and various sauces. It even looks like real cheese! Vegan gooey cheese is surprisingly easy to make with nutritional yeast, and there are countless recipes online.
The post What’s the Deal With Nutritional Yeast? appeared first on yourdailysportfix.com.
]]>The post Get All the Nutrients You Need From These Vegan-Friendly Foods appeared first on yourdailysportfix.com.
]]>Dairy’s main benefit is that it provides us with much-needed calcium. Substitute it with plant-based yogurt and stewed fruit, take plant milk in your coffee, and snack on dried figs and almonds between meals.
If you are not getting protein from meat and eggs, you need to get it somewhere else. Seeds, nuts, and pulses are about to become your best friends! Use lentils and chickpeas as the base for curries, make salads with quinoa, and top off your soups and salads with a sprinkling of seeds.
Another nutrient derived from meat is iron. But don’t worry. Dark leafy greens, like spinachm and kale are an excellent source of iron, as is tofu. Plus, eating foods rich in vitamin C like oranges, strawberries, and bell peppers can help with iron absorption.
The post Get All the Nutrients You Need From These Vegan-Friendly Foods appeared first on yourdailysportfix.com.
]]>The post Increase Your Plant-Based Protein Intake With These High-Protein Veggies appeared first on yourdailysportfix.com.
]]>Green peas are technically a legume, but they still make for a great source of plant-based protein with about eight grams per cup. They also contain 35% of the recommended daily amount of fiber and are rich in vitamins and minerals, particularly vitamin C. Try adding some to your salads and stir-fries for a quick and easy protein boost.
Spinach contains over five grams of protein per cup, along with essential vitamins and minerals like vitamin A, vitamin C, iron, and calcium. We love adding a handful of fresh spinach to smoothies or sautéing it with garlic and olive oil for a healthy side dish.
Artichokes are surprisingly high in protein at almost five grams per cup. They’re also packed with fiber, vitamins C and K, and antioxidants, making them a healthy and delicious addition to any meal. Try mixing artichoke hearts with some spinach, cashew cream, and nutritional yeast for a plant-protein-packed spinach artichoke dip.
The post Increase Your Plant-Based Protein Intake With These High-Protein Veggies appeared first on yourdailysportfix.com.
]]>The post Vegan Protein Sources for a Plant-Based Diet appeared first on yourdailysportfix.com.
]]>With over 20 grams per ½ cup serving, tofu contains more protein than almost any other plant-based food. It’s made from soy and has a very mild taste that takes on the flavor of whatever it’s prepared with, so it’s incredibly versatile. We love it in Asian dishes and as a replacement for scrambled eggs.
There are actually about 400 different varieties of beans in the world, though most grocery stores will only carry about 10-15. All beans contain some protein, though some of the best sources are fava beans, lentils, black beans and chickpeas.
Nutritional yeast is a deactivated yeast grown on molasses. It’s a great source of several vitamins and minerals, and it also contains about 8 grams of protein per 2 tablespoons. It has a cheese-like flavor and can be used as a seasoning on everything from pasta to popcorn to oven-roasted veggies.
The post Vegan Protein Sources for a Plant-Based Diet appeared first on yourdailysportfix.com.
]]>The post Lizzo’s Version of Baked Feta Pasta is Vegan and High in Protein appeared first on yourdailysportfix.com.
]]>Lizzo has been following a vegan diet for a while now, in addition to some other lifestyle changes. She often shares bits of her lifestyle with 400 million TikTok followers and many of them include her eating or exercising. “I FINALLY made *the* pasta,” she wrote back in February along with the video that shows all the ingredients she used. Besides cherry tomatoes, we see that she used alternative goat cheese, some garlic, grape seed oil, and basil. She added honey and chili flakes before baking the dish and finished everything with gluten-free chickpea penne pasta high in protein.
Anyone who prefers plant-based meals has to try her recipe, but feel free to make your own modifications and make it your own. The fact that this famous comfort dish can be made to be super healthy is amazing and shows that it doesn’t take much to do something good for yourself.
The post Lizzo’s Version of Baked Feta Pasta is Vegan and High in Protein appeared first on yourdailysportfix.com.
]]>The post Here’s What You Should Know About Raw Veganism appeared first on yourdailysportfix.com.
]]>A raw vegan diet eliminates all products derived from animals, such as meat, eggs, dairy, and even honey and gelatin. The idea is to only consume plant-based foods, but unlike regular vegans, you can only eat these foods raw—uncooked or unprocessed in any way. Other than raw, the food can also be dehydrated, blended, soaked, heated at low temperatures, juiced, or sprouted. This means no sugar, salt, flour, store-bought non-dairy milk, pastry, jams, and other fruit products, etc. Of course, there’s no processed snacks, cookies, or candy, no matter if they can be considered vegan.
There’s not enough data that shows whether a raw vegan diet is truly healthier than other diets, so there’s a risk that people who follow it can miss out on some important nutrients that come from other food groups. The restrictions that come with diets like this can also be harmful to mental health and make social situations difficult.
The post Here’s What You Should Know About Raw Veganism appeared first on yourdailysportfix.com.
]]>The post Minimalist Baker Creates Vegan, Gluten-Free Versions of Your Go-To Takeouts appeared first on yourdailysportfix.com.
]]>Alfredo sauce is super delicious, but it’s also really heavy and dairy-based. This one comes together with just seven ingredients and the creaminess is from the cashews, almond milk, and nutritional yeast. Use the sauce for pasta, noodles, or a white sauce on pizza.
Pad Thai is one of those comfort food we crave, but between the sauces and noodles, it’s not the healthiest take-away option. Instead of noodles, this version uses carrots, collard greens, bell peppers, and cabbage and the sauce is made from almond butter, lime juice, coconut aminos, maple syrup, and chili flakes.
You’ll forget all about classic pizza with tomato sauce and cheese, after trying Minimalist Baker’s version with a butternut squash sauce and broccolini, red onion, chickpeas, and vegan Parmesan cheese.
The post Minimalist Baker Creates Vegan, Gluten-Free Versions of Your Go-To Takeouts appeared first on yourdailysportfix.com.
]]>The post 3 Amazing Vegan Oatmeal Varieties to Have For a Healthy Breakfast appeared first on yourdailysportfix.com.
]]>Mix steel-cut oats with some banana, chia seeds, vegan protein powder, non-dairy milk, raisins, cinnamon, and almonds and leave it in the fridge overnight. You’ll wake up to a delicious breakfast waiting for you, so you can eat something healthy in the morning even when you’re in a rush.
Can you tell that overnight recipes are our favorite? If you have some non-dairy milk, rolled oats, chia seeds, shredded coconut, sliced almonds, and non-dairy chocolate chips, you can mix them all together and store in the fridge to wait for you in the morning.
Who doesn’t love the taste of fresh apple pie? The healthier version comes in the form of overnight oats that include vanilla soy milk, chia seeds, maple syrup, cinnamon, walnuts, and of course, chopped apple.
The post 3 Amazing Vegan Oatmeal Varieties to Have For a Healthy Breakfast appeared first on yourdailysportfix.com.
]]>The post Can You Be Vegan on a Keto Diet? appeared first on yourdailysportfix.com.
]]>Veganism is a lifestyle that involves following a plant-based diet free of meat, dairy, and other animal products. The keto diet, on the other hand, calls for the restriction of carbohydrate-heavy foods in favor of options that are high in fat to bring the body into a fat burning state known as ketosis.
Followers of the keto diet typically limit or outright eliminate foods such as grains, certain fruits, and starchy vegetables and instead lean heavily on meat, eggs, and dairy products. As a result, combining both can be a challenge due to all of the foods that end up being eliminated between the two. That said, it is possible with the right knowledge and careful planning.
There are plenty of protein sources including soy, seeds, and seitan that make great plant-based alternatives for animal protein, while nuts, avocado, and coconut oil can provide much-needed healthy fats. Non-starchy vegetables are crucial, of course, and for nutrients like B12 and Omega-3s, talk to your doctor about a supplement routine.
The post Can You Be Vegan on a Keto Diet? appeared first on yourdailysportfix.com.
]]>The post Here’s How to Keep Your Iron Up as a Vegan appeared first on yourdailysportfix.com.
]]>A lack of iron can result in fatigue, paleness, inability to focus, and hair loss. Foods that are rich in the stuff include steak and liver, but that’s not very helpful if you don’t eat meat. So, how can you keep your iron levels up if you are vegan or vegetarian?
Unfortunately, the iron found in non-animal products is not as easily absorbed by the body. That said, there are plenty of vegan-friendly foods that are rich in the mineral. Quinoa, cereals, spinach, avocado, lentils, and beans are all excellent sources of iron.
Think of vitamin C and iron like teammates. Combining iron-rich foods with those that are high in vitamin C will help your body absorb the iron easier. So, be sure to add some citrus, broccoli, strawberries, and bell peppers to your diet.
It’s not all about focusing on foods that are high in iron; it’s also about avoiding those that can inhibit absorption in the body. Stay away from too much dairy, dietary fiber, coffee, tea, soda, wine, and beer.
The post Here’s How to Keep Your Iron Up as a Vegan appeared first on yourdailysportfix.com.
]]>The post What’s the Deal With Nutritional Yeast? appeared first on yourdailysportfix.com.
]]>Nutritional yeast is essentially deactivated yeast. It has become so popular among vegans because it is a great source of vitamins and minerals, specifically vitamin B and iron. A full serving of nutritional yeast is about two tablespoons, so it’s easy to pack dishes with its nutritional benefits. It is also a great source of protein when you consume a full serving.
Nutritional yeast is also a great addition to recipes because of its cheesy flavor. It can be mixed into a variety of dishes to create a vegan cheese alternative. Some popular recipes with nutritional yeast include “cheesy” tofu scramble, vegan mac and cheese, dips, and various sauces. It even looks like real cheese! Vegan gooey cheese is surprisingly easy to make with nutritional yeast, and there are countless recipes online.
The post What’s the Deal With Nutritional Yeast? appeared first on yourdailysportfix.com.
]]>The post Get All the Nutrients You Need From These Vegan-Friendly Foods appeared first on yourdailysportfix.com.
]]>Dairy’s main benefit is that it provides us with much-needed calcium. Substitute it with plant-based yogurt and stewed fruit, take plant milk in your coffee, and snack on dried figs and almonds between meals.
If you are not getting protein from meat and eggs, you need to get it somewhere else. Seeds, nuts, and pulses are about to become your best friends! Use lentils and chickpeas as the base for curries, make salads with quinoa, and top off your soups and salads with a sprinkling of seeds.
Another nutrient derived from meat is iron. But don’t worry. Dark leafy greens, like spinachm and kale are an excellent source of iron, as is tofu. Plus, eating foods rich in vitamin C like oranges, strawberries, and bell peppers can help with iron absorption.
The post Get All the Nutrients You Need From These Vegan-Friendly Foods appeared first on yourdailysportfix.com.
]]>The post Increase Your Plant-Based Protein Intake With These High-Protein Veggies appeared first on yourdailysportfix.com.
]]>Green peas are technically a legume, but they still make for a great source of plant-based protein with about eight grams per cup. They also contain 35% of the recommended daily amount of fiber and are rich in vitamins and minerals, particularly vitamin C. Try adding some to your salads and stir-fries for a quick and easy protein boost.
Spinach contains over five grams of protein per cup, along with essential vitamins and minerals like vitamin A, vitamin C, iron, and calcium. We love adding a handful of fresh spinach to smoothies or sautéing it with garlic and olive oil for a healthy side dish.
Artichokes are surprisingly high in protein at almost five grams per cup. They’re also packed with fiber, vitamins C and K, and antioxidants, making them a healthy and delicious addition to any meal. Try mixing artichoke hearts with some spinach, cashew cream, and nutritional yeast for a plant-protein-packed spinach artichoke dip.
The post Increase Your Plant-Based Protein Intake With These High-Protein Veggies appeared first on yourdailysportfix.com.
]]>The post Vegan Protein Sources for a Plant-Based Diet appeared first on yourdailysportfix.com.
]]>With over 20 grams per ½ cup serving, tofu contains more protein than almost any other plant-based food. It’s made from soy and has a very mild taste that takes on the flavor of whatever it’s prepared with, so it’s incredibly versatile. We love it in Asian dishes and as a replacement for scrambled eggs.
There are actually about 400 different varieties of beans in the world, though most grocery stores will only carry about 10-15. All beans contain some protein, though some of the best sources are fava beans, lentils, black beans and chickpeas.
Nutritional yeast is a deactivated yeast grown on molasses. It’s a great source of several vitamins and minerals, and it also contains about 8 grams of protein per 2 tablespoons. It has a cheese-like flavor and can be used as a seasoning on everything from pasta to popcorn to oven-roasted veggies.
The post Vegan Protein Sources for a Plant-Based Diet appeared first on yourdailysportfix.com.
]]>The post Lizzo’s Version of Baked Feta Pasta is Vegan and High in Protein appeared first on yourdailysportfix.com.
]]>Lizzo has been following a vegan diet for a while now, in addition to some other lifestyle changes. She often shares bits of her lifestyle with 400 million TikTok followers and many of them include her eating or exercising. “I FINALLY made *the* pasta,” she wrote back in February along with the video that shows all the ingredients she used. Besides cherry tomatoes, we see that she used alternative goat cheese, some garlic, grape seed oil, and basil. She added honey and chili flakes before baking the dish and finished everything with gluten-free chickpea penne pasta high in protein.
Anyone who prefers plant-based meals has to try her recipe, but feel free to make your own modifications and make it your own. The fact that this famous comfort dish can be made to be super healthy is amazing and shows that it doesn’t take much to do something good for yourself.
The post Lizzo’s Version of Baked Feta Pasta is Vegan and High in Protein appeared first on yourdailysportfix.com.
]]>The post Here’s What You Should Know About Raw Veganism appeared first on yourdailysportfix.com.
]]>A raw vegan diet eliminates all products derived from animals, such as meat, eggs, dairy, and even honey and gelatin. The idea is to only consume plant-based foods, but unlike regular vegans, you can only eat these foods raw—uncooked or unprocessed in any way. Other than raw, the food can also be dehydrated, blended, soaked, heated at low temperatures, juiced, or sprouted. This means no sugar, salt, flour, store-bought non-dairy milk, pastry, jams, and other fruit products, etc. Of course, there’s no processed snacks, cookies, or candy, no matter if they can be considered vegan.
There’s not enough data that shows whether a raw vegan diet is truly healthier than other diets, so there’s a risk that people who follow it can miss out on some important nutrients that come from other food groups. The restrictions that come with diets like this can also be harmful to mental health and make social situations difficult.
The post Here’s What You Should Know About Raw Veganism appeared first on yourdailysportfix.com.
]]>The post Minimalist Baker Creates Vegan, Gluten-Free Versions of Your Go-To Takeouts appeared first on yourdailysportfix.com.
]]>Alfredo sauce is super delicious, but it’s also really heavy and dairy-based. This one comes together with just seven ingredients and the creaminess is from the cashews, almond milk, and nutritional yeast. Use the sauce for pasta, noodles, or a white sauce on pizza.
Pad Thai is one of those comfort food we crave, but between the sauces and noodles, it’s not the healthiest take-away option. Instead of noodles, this version uses carrots, collard greens, bell peppers, and cabbage and the sauce is made from almond butter, lime juice, coconut aminos, maple syrup, and chili flakes.
You’ll forget all about classic pizza with tomato sauce and cheese, after trying Minimalist Baker’s version with a butternut squash sauce and broccolini, red onion, chickpeas, and vegan Parmesan cheese.
The post Minimalist Baker Creates Vegan, Gluten-Free Versions of Your Go-To Takeouts appeared first on yourdailysportfix.com.
]]>The post 3 Amazing Vegan Oatmeal Varieties to Have For a Healthy Breakfast appeared first on yourdailysportfix.com.
]]>Mix steel-cut oats with some banana, chia seeds, vegan protein powder, non-dairy milk, raisins, cinnamon, and almonds and leave it in the fridge overnight. You’ll wake up to a delicious breakfast waiting for you, so you can eat something healthy in the morning even when you’re in a rush.
Can you tell that overnight recipes are our favorite? If you have some non-dairy milk, rolled oats, chia seeds, shredded coconut, sliced almonds, and non-dairy chocolate chips, you can mix them all together and store in the fridge to wait for you in the morning.
Who doesn’t love the taste of fresh apple pie? The healthier version comes in the form of overnight oats that include vanilla soy milk, chia seeds, maple syrup, cinnamon, walnuts, and of course, chopped apple.
The post 3 Amazing Vegan Oatmeal Varieties to Have For a Healthy Breakfast appeared first on yourdailysportfix.com.
]]>