How many times have you craved something sweet, but werent sure what to eat? These delicious vegan cookies are the perfect solution for those situations! They are made using only two ingredients which you probably already have at home, which means you can whip them up any time you want a healthy dessert.
The cookies were first made by Alexandra Andersson from fivesechealth. She makes them using two ripe bananas and a cup of shredded coconut. After mixing the ingredients together, she bakes the cookies at 300°F for 15-20 minutes. Baking caramelizes the banana and completely changes the flavor, making them simply amazing. If you want them to be extra special, you can melt some dark chocolate over them.
Coconut provides healthy fats and helps create the cookie texture. Bananas are always a great snack option and this recipe is just perfect if you’re tired of eating raw bananas all the time.
After you make them a few times, you may get some ideas on how to make these cookies even better. Our suggestions are adding some peanut butter, raisins, or oatmeal, but you can mix whatever you feel will work best!
