So you’ve made your own bone broth or found a great supplier, but now you need to find ways to incorporate more of this nourishing elixir into your diet. Don’t worry—as well as classic broths, soups, and stews, there are plenty of other ways to eat more bone broth.
Enjoy it as a Savory Hot Drink
Did you know you can simply heat your bone broth and drink it from a mug like tea? Try adding ginger, cinnamon, and turmeric for a truly healing brew. Some people even add use bone broth to make chai latte or hot chocolate, but for this, you should start with a very neutral-tasting broth.
Use it to Cook Grains
Sick of soups? This is a fantastic way to sneak more bone broth into your meal without even noticing. Use bone broth in place of water to make rice, couscous, bulgar wheat, quinoa, pasta, and more. Try opting for grain recipes where all the liquid is absorbed, so you don’t miss out on any of that brothy goodness.
Add it to Mashed Potatoes
Bone broth is a delicious addition to get more nutrients into your mashed potatoes. It adds creaminess and a savory flavor, as well as lots more protein. You can add bone broth to other mashed veggies too, such as turnips, cauliflowers, sweet potatoes, swede, parsnips, celeriac, and more!
