The Many Benefits of Fiber

Fiber meal
Photo by Jannis Brandt on Unsplash

Most people know they need to include more fiber in their diets, but do you know why? Fiber keeps your digestive system running properly, keeps you full for hours, and stabilizes your blood sugar. With all these benefits we should be eating more than enough, but most people are actually not getting the recommended daily amount. So let’s break down all the benefits and show you why fiber is so important in your diet.

Fiber is the structural part of plant foods that your body cannot digest or break down and it’s either classified as soluble or insoluble. When soluble fiber comes into contact with fluids in the gut it forms a gel-like substance that takes up space in your stomach making it feel full. The insoluble fiber pushes it through your system to help you stay regular.

Fiber slows down digestion and the absorption of food so you will receive steady energy, stabilizing your blood sugar and preventing blood sugar spikes. Soluble fiber can also help stave off heart disease as it binds with LDL (“bad”) cholesterol in the digestive system, keeping it from entering the bloodstream and traveling to other parts of the body.

Fiber boosts the population of good gut bugs in your digestive tract, which helps with your immune system and puts you in a better mood. Fiber also benefits your bones by making it easier for your body to absorb magnesium and calcium.

Your recommended daily amount is, for women at least 21-25 grams of fiber per day and for men 30-38 grams per day, so start eating more fruit and vegetables and whole grains.